Septim

• It provides a perfect overview of the stock level, so you can maintain the stock level at an optimal level and thus free up a significant part of the money that is usually tied up in stock for other needs.
• Allows you to accurately monitor costs and returns for individual recipes and products in your range and then adjust your offer to these parameters.
• You get complete information about what is "happening on the tills", for example how individual employees are performing during sales. SEPTIM can therefore also be an effective motivational tool.
• Guests can be sure that they are only charged for what they have actually eaten and drunk.
• The dispensing of food and beverages is controlled on the basis of printed orders.
• Communication between service staff and the kitchen is greatly accelerated and all orders are processed faster, which of course can increase guest turnover.

Thus, thanks to SEPTIM, you will achieve cost reductions while increasing guest numbers and sales.

Septim 3.1 Demo. Warning! Some antivirus programs (e.g. ESET's NOD) may report a virus infiltration problem during download. The demo does not contain any virus and the problem is being addressed with ESET's development center.